Keep up to date on research and findings concerning hunger and food access.

November 11, 2015

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With financial backing from CalRecycle, a group of students and volunteers is rescuing fresh, healthy food for quick delivery to communities in the Fresno area.

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Fall 2015 Volume 2

“Best Practices & Emerging Solutions Guide”

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The Food Waste Reduction Alliance is a joint industry collaborative focused on reducing food waste. The effort, launched in 2011 by the Grocery Manufacturers Association, the Food Marketing Institute and the National Restaurant Association, aims to reduce food waste at its source, increase donations to food banks and decrease the amount of food sent to landfills.

October 15, 2015

“Reducing Food Insecurity While Improving Regional Air Quality” (pg. 17)

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A 2012 report by the Natural Resources Defense Council estimated that as much as 40% of the nation’s food supply goes to waste. Food to Share, the community partner in Colony Energy’s CalRecycle funded project, will work diligently to address this and contribute to a lasting solution to hunger in California’s Central Valley while improving air quality. The project represents a unique opportunity to increase access to nutritious food for underserved communities in Fresno County and make significant contributions to regional air quality and greenhouse gas reductions through waste diversion.

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